This seductively spicy twist on the classic shandy comes to us from guest beer mixologist Derek Elefson of Cincinnati, OH.
Derek is a cocktail enthusiast at heart and flavored Alcoholic Beverage Trends expert. He is also the “Designr” of Flavored Beverages and the Director of Alcoholic Beverages at Givaudan.
Dereke’s “Naughty or Nice” beer cocktail balances honey weiss with hot chili pepper (naughty) and warm brown cinnamon notes (nice) with apple and maple for mid-ground balance. A perfect option for Fall or early Winter that is not pumpkin!!
Thanks to my awesome and ever-talented videographer, Chris Eldridge, some of my beer cocktail recipes have been turned into videos! My super cool co-host and partner in crime for this new and educational video series is Jerry James Stone — a social media rockstar, killer home chef and champion of sustainability (amongst many things).
This particular video is for the “Witty Gin Fizz” — a beer cocktail inspired by the classic gin fiz. In lieu of soda water, we chose to use a Belgian Wit style beer. The result is super tasty and oh-so-refreshing!
When I first started constructing this cocktail, I had no idea it would be the first in a libation line up dedicated to my friends and their x-rated alter egos. If you aren’t familiar with this fun and hilarious game, this is how you name your character or alter ego: combine your first pet’s name and the name of the street where you grew up. Giving credit where credit is due, my comedian friend Garet Webb came up with the idea for the line up while helping me name this particular cocktail.
I chose Nolet’s Silver gin because of its incredible floral notes, and it is one of my personal favorite gins currently on the market. Nolet’s Silver has been distilled in The Netherlands for over 300 years. Historically, the Nolet family became famous for their distillate known as Ketel One.
When tasting this beautiful gin you will perceive Turkish rose, peaches, and berries, not only on your tongue, but also in your olfactory. There are also several other background botanicals that you will encounter, such as coriander and citrus peel.
Adding blackberries to this libation was a no brainer, but the rosemary was the particular ingredient that sealed the deal. Going against the grain of traditional gin cocktails, I chose lemon juice. Agave is the sweetener because of the binding abilities that this natural substance posses. The beer in this cocktail is a Belgian white called Blanche de Bruxelles. This is my favorite Belgian white, hands down. Since the beer and the spirit have similar ingredients, this cocktail goes down super smoothly and pairs well with spicy charcuterie or a shellfish dish. Continue Reading
Not your father’s Radler. There’s no lemonade or ginger beer here to save your little soul. This is a Radler to put hair on your chest!–Well maybe not quite, but it’s a fun take on the traditional Bavarian Radler in cocktail format! Continue Reading